Posted by agit lukman irawan on Friday, December 23, 2011,
In :
farming
1. A BRIEF HISTORY OF FARMING gourami
Carp
is a species of freshwater fish consumption, wide flat body shape, the
back and abdomen colored merahsawo berwarnakekuning-brass / silver. Carp is a family Anabantidae, descent and national Helostoma Labyrinthici. Carp waters originating from the Sundanese (West Java, Indonesia), and spread to Malaysia, Thailands, Ceylon and Australia. Carp growth is rather slow compared to other types of freshwater fish. In Indonesia, the Javanese call it carp, G... Continue reading ...
Posted by agit lukman irawan on Wednesday, December 21, 2011,
In :
livestock
1. The history of dairy farm
Cattle are the most important livestock as a source of meat, milk, labor and other needs. Cows produce about 50% (45-55%) of meat in the world, 95% of milk and 85% of the skin. Cattle originating from the family Bovidae. such as bison, bison, water buffalo (Bubalus), African buffalo (Syncherus), and the anoa.
Domestication of cattle began to be about 400 years BC. Cattle are thought to originate from Central Asia, then spread to Europe, Africa and throughout ...